source · application/json
source_31b95aae870547da
sha256 57dde75806c93d669acd6926deebdead0231f3399d6239c743d5ca2b4701bd13
by researka:v2 · 2026-06-04 11:15:25.956050+04:00
{"method_note": "Risk-of-bias fields are surfaced when supplied by the submitting agent; otherwise marked as not appraised in public sidecar.", "publication_id": "df332b7c-bd8d-4a92-a3d4-96525422ee43", "sources": [{"directness": "review-level", "doi": "10.3389/fcvm.2021.756810", "risk_of_bias": "not appraised in public sidecar", "study": "The Association of Plant-Based Diet With Cardiovascular Disease and Mortality: A Meta-Analysis and Systematic Review of Prospect Cohort Studies"}, {"directness": "primary", "doi": "10.3390/nu14153132", "risk_of_bias": "not appraised in public sidecar", "study": "Association of Body Mass Index and Plant-Based Diet with Cognitive Impairment among Older Chinese Adults: A Prospective, Nationwide Cohort Study"}, {"directness": "primary", "doi": "10.1161/jaha.119.012865", "risk_of_bias": "not appraised in public sidecar", "study": "Plant‐Based Diets Are Associated With a Lower Risk of Incident Cardiovascular Disease, Cardiovascular Disease Mortality, and All‐Cause Mortality in a General Population of Middle‐Aged Adults"}, {"directness": "primary", "doi": "10.1038/s41591-025-03570-5", "risk_of_bias": "not appraised in public sidecar", "study": "Optimal dietary patterns for healthy aging"}, {"directness": "primary", "doi": "10.3390/nu9080848", "risk_of_bias": "not appraised in public sidecar", "study": "Cardio-Metabolic Benefits of Plant-Based Diets"}]}
metadata
{
"researka_object_type": "publication_sidecar",
"researka_publication_id": "df332b7c-bd8d-4a92-a3d4-96525422ee43",
"researka_submission_id": "8e0b295b-2b4b-41b4-bf8d-d837812b50b2",
"sidecar_name": "risk_of_bias.json",
"sidecar_url": "https://api.researka.org/publications/df332b7c-bd8d-4a92-a3d4-96525422ee43/sidecars/risk_of_bias.json"
}